Cook Faster & Safer

SAFE & ENERGY EFFICIENT

When cooking on a traditional gas or electric stove, you are wasting energy by heating the area around your cookware. The Mosaic Wok base generates heat directly in the Wok itself, wasting virtually no energy while cooking your food. Plus, the Wok itself is custom-made for the Induction Base, ensuring the curvature of the Wok and the base match perfectly. This means that the total surface of the Wok comes in contact with the induction surface, ensuring every part of the Wok heats up quickly and evenly every time. In addition to providing a fast method of cooking, it’s also much safer than other forms of cooking too. Because there’s no open flame, the heat is kept within the wok itself, leaving your countertops cool to the touch. And unlike stovetop woks which can get extremely hot and are prone to being wobbly and unstable, the Induction Wok Base remains cool and stable while you cook.

Gourmet Cooking Made Easy

ADVANCED TECHNOLOGY

The Mosaic Wok is so easy to use, virtually anyone can cook like a professional chef. The Wok includes two intuitive dials for quick and easy time and temperature adjustments. The Preheat button makes it super easy to bring the Wok to the perfect temperature for cooking delicate foods such as fish or tofu. You can even program up to 10 different cooking functions right into the Wok using the Stage Cooking function. Everything is tied together by the bright digital LED display right in the middle of the control panel, ensuring you always know your cooking temperature and how much time is left on your timer.

For Durability & Cooking Versatility

HIGH QUALITY CONSTRUCTION

The Wok’s carbon steel material is the perfect marriage of sturdy construction and lightweight design. This unique material is the preferred choice for professional chefs because it responds to temperature changes extremely fast. This means that the Wok can reach the perfect stir-frying temperature in less than a minute. The carbon steel has the added benefit of being strong and sturdy while remaining lightweight. Plus the Wok includes an easy grip silicone handle that remains cool to the touch while cooking.

TRULY FAST COOKING

Dinner Ready In Just 5 Minutes

The NuWave Mosaic Wok is truly a time saver. Instead of getting into your car, then driving to the restaurant to pick up your fried rice before finally driving home to eat, you can cook your own fried rice in just 2 minutes. Other dishes like stir-fried vegetables that can take 10 minutes to cook can be made in the Mosaic in as little as 1 minute. Sweet and sour chicken that takes up to 25 minutes to cook can be made in just 5 minutes in the Mosaic. In fact, thanks to the combination of advanced, powerful induction technology and the specially designed carbon steel construction of the Wok, the NuWave Mosaic can cook up to 5 times faster than conventional cooking methods.

HEALTHY STIR-FRY

Enjoy Delicious Food Made Your Way

Everyone has their favorite dish at the local Chinese takeout place, but far too often those places load their food with unhealthy fat, oil and plenty of extra calories. With the Mosaic Induction Wok, you can now enjoy the same great taste you know and love but made healthier because you control exactly what goes into your wok creations. This is especially useful if you have food allergies that prohibit you from eating at some Asian restaurants. Now you can enjoy delicious wok-created food without worrying about potential peanut or gluten contamination.

CLEANUP MADE EASY

Cook Entire Meals Using
Only The Wok

The Mosaic Wok’s 4-quart capacity means you can cook delicious meals the whole family can enjoy all made without dirtying any extra dishes. The Mosaic Wok even comes with a lid to help prevent food splatters on your clean countertops. And thanks to the included Wok Stand, your Wok can even double as a handy serving platter, saving you yet another dish to clean. And when it’s time to clean up, simply wipe the Wok clean with a paper towel or a dry rag. No more deep scrubbing or scouring countless pans when you’re cooking with the Mosaic Induction Wok.